Marijuana gets the farm-to-fork foodie treatment in Sacramento – Cannabis News

There are pairings and tastings for wine, beer and even coffee. Why not cannabis?

That was the question Nug Run founder Nick Ocampo asked himself, after getting a medical marijuana prescription four years ago to help with his insomnia.

Ocampo, who has been in a beer club since college, dove deep into research about the terpenes in cannabis. Terpenes are the essential oils in plants that give different strains of cannabis and beer hops different aromas.

Ocampo started to experiment with pairing different types of cannabis with different foods, inviting friends with medical marijuana cards to small tasting parties.

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Gabrielle Karol ~ KXTV ~