In 420-friendly states, a growing cadre of chefs, confectioners, and entrepreneurs is intent on pulling weed out of its dank past and into our locavore, organic, chef's-menu-laden food present.
WeedLife News Network
It's no surprise people are looking to get educated on marijuana and the business possibilities around it.
Creating dishes and culinary experiences that are as fun as they are unique, Chef Luke Reyes makes the art of the cannabis edible look easy.
There are two ways to begin growing a cannabis plant. The first is from seed and the second is from a clone.
Cannabis events don’t always get the credit they deserve for the vital role they’ve played in ending prohibition and paving the way to a new era of social acceptability.
In California, marijuana goes in the ground after the last freeze of Spring and is harvested before the Fall rains. But how do you even start?
The Oscars ended on a high note last Sunday for 50 lucky stars who got treated to free cannabis swag at the 90th Academy Awards.
If you are looking to consume cannabis with wine, it is best to match up the aromas for a better pairing.
On top of helping lower your risk of heart disease and stroke, we can now add "a nice buzz" to reasons we love olive oil.
Guests at a Vancouver trade show got an up-close look at a new frontier of the legal marijuana business: weed cuisine.
From caps with stitched cigarette-holders to durumagi coats with spliff pockets, Sundae School’s clothes combines counter-cultural elements with traditional Korean and Western culture.
From a CBD-heavy hybrid to the best kind of weed for a party joint, our picks for this year's best cannabis.
Recognized at the time for their creativity, these pot-centric posters have had a lasting influence on modern American art.
Among beauty brands, CBD is becoming the next “it” ingredient incorporated into buzzy new products that hydrate skin, relieve swollen spots, and reduce under-eye bags.