Cold-press juices enable one to partake of the nutrients present in raw fruits, vegetables, and herbs that get lost once the products are heated or cooked.
In a similar vein, consuming raw cannabis leaves and buds as a dietary aid increases the anti-oxidant and neuroprotective properties of this plant.
Raw cannabis can contain 500mg to 1,000 mg of non-psychoactive THCA, CBDA, and CBGA. In comparison, the same amount of cannabis once heated contains 10 mg THC.
Click here to read the complete article
Becky Garrison ~ TheFreshToast.com ~
